Address: Jalan Kas-Kas 2
Landmark: BFP pertrol station in Tmn Cheras (off Tmn Supreme, old Tmn Yew Lek)
Lat: 3 deg 5’ 58.55”
Long: 101 deg 44’ 27.67”
Review:
Been wanted to try this place for quite sometime as its always constantly packed (on assumption –> many people = good ;) )and we’re always turned off about the parking conditions in the area. If you’re looking to have a meal here, you’re advised to go before 7 or you’ll have to double park around the area like most of the customers do. Well, they do have a PA system that would let you know if you’re blocking a car (very efficient at that too)
You can however expect a very good service – from such a shop that is. First thing that I’ve observed there was the ladies lining up to greet you and open the door for you to enter the shop. You’ll have a choice to dine outdoors or in the comfort of air-conditioned rooms. I would personally suggest that you dine out if there is no haze. Its kinda noisy indoors (well – Chinese restaurants ma – what u expect?).
We ordered the usual “tai chow’s” cooking and forgot all about the “Seafood” as the big big signboard suggested (specialty). Curry fish head, fried greens, fried pork ribs marinated with guiness beer and some fried scallops with dried chillies.
Overall tasting of the food was quite tasty – but the price of the food may be quite steep for small family.
Pricing: about RM60+ (for 3 person)
Authors rating: 7 / 10
Map to location:
Been wanted to try this place for quite sometime as its always constantly packed (on assumption –> many people = good ;) )and we’re always turned off about the parking conditions in the area. If you’re looking to have a meal here, you’re advised to go before 7 or you’ll have to double park around the area like most of the customers do. Well, they do have a PA system that would let you know if you’re blocking a car (very efficient at that too)
You can however expect a very good service – from such a shop that is. First thing that I’ve observed there was the ladies lining up to greet you and open the door for you to enter the shop. You’ll have a choice to dine outdoors or in the comfort of air-conditioned rooms. I would personally suggest that you dine out if there is no haze. Its kinda noisy indoors (well – Chinese restaurants ma – what u expect?).
We ordered the usual “tai chow’s” cooking and forgot all about the “Seafood” as the big big signboard suggested (specialty). Curry fish head, fried greens, fried pork ribs marinated with guiness beer and some fried scallops with dried chillies.
Overall tasting of the food was quite tasty – but the price of the food may be quite steep for small family.
Pricing: about RM60+ (for 3 person)
Authors rating: 7 / 10
Map to location:
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